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  #1  
Old 06-14-06, 10:48 AM
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Best Pizza Toppings

1. Pineapple and Ham/Canadian Bacon

2. Breakfast Bacon

3. Pepperoni and Jalapeno

4. Plain cheese with no pizza sauce
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  #2  
Old 06-14-06, 10:50 AM
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I love me a thin crust Pepperoni and Sausage.
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  #3  
Old 06-14-06, 10:52 AM
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1st........Thin crust, pepperoni and ham only - no pineapple

2nd.......Sausage and ham, extra sauce
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  #4  
Old 06-14-06, 10:52 AM
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On my pizzas I like green peppers, onions, mushrooms, sausage, ham, pepperoni and cheese.

I also like chicken and ranch pizzas and pineapple & ham pizzas.
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  #5  
Old 06-14-06, 10:55 AM
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California Pizza Kitchen

White Pizza
A combination of Mozzarella, Fontina, Ricotta, Parmesan and Pecorino Romano cheeses with fresh sautéed spinach and garlic. With applewood smoked bacon.


Margherita
The classic Italian pizza. Made with imported Italian tomatoes, Mozzarella and fresh Mozzarella cheeses topped with fresh basil and Parmesan cheese.


Best pizzas ever!
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  #6  
Old 06-14-06, 10:56 AM
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oh yeah.....the chicken and ranch pizzas are good.......seems to me that EZs has a good one like that
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  #7  
Old 06-14-06, 10:59 AM
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I'm not really a big fan of chicken on pizza. I don't know why, I just don't have a taste for it.

I also think more than a couple of toppings over-complicates the pizza. It's just pizza. I dunno...
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  #8  
Old 06-14-06, 11:00 AM
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Has anyone tried making their own?
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  #9  
Old 06-14-06, 11:02 AM
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Quote:
Originally Posted by ladyspur
Has anyone tried making their own?
Yeah, but in retrospect, choosing peanut butter and crisco as toppings was bad judgement.
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  #10  
Old 06-14-06, 11:09 AM
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Margherita: Tomato sauce, mozzarella and Fresh basil and Parmesan cheese

Fugazza: Onions, Mozzarella, Parmesan cheese

To make it short anything but Pineapples

Quote:
Originally Posted by ladyspur
Has anyone tried making their own?
We make our own, once a week, we also make our own bread.
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  #11  
Old 06-14-06, 11:10 AM
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Blake,

Thanks for making me want pizza now!
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  #12  
Old 06-14-06, 11:10 AM
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Quote:
Originally Posted by bonnington
We make our own, once a week, we also make our own bread.
When can you move in?
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  #13  
Old 06-14-06, 11:59 AM
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Quote:
Originally Posted by ladyspur
Blake,

Thanks for making me want pizza now!
you should have waited til after lunch to open this thread.....

now that Im think about pineapple.....I couldnt see having anything but pepperoni and sausage in my calzone......to which I have yet to taste one in San Antonio that matches the ones I had in Lubbock.....
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  #14  
Old 06-14-06, 12:04 PM
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Quote:
Originally Posted by Blake
pepperoni and sausage in my calzone
Really?
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  #15  
Old 06-14-06, 12:10 PM
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awww man....now i'm dying for pizza.

thanks a lot, gang.
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  #16  
Old 06-14-06, 12:16 PM
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Quote:
Originally Posted by Blake
you should have waited til after lunch to open this thread.....


Quote:
now that Im think about pineapple.....I couldnt see having anything but pepperoni and sausage in my calzone......to which I have yet to taste one in San Antonio that matches the ones I had in Lubbock.....
Calzones should only be filled with meat.
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  #17  
Old 06-14-06, 12:17 PM
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Quote:
Originally Posted by ladyspur


Calzones should only be filled with meat.
Hot meat.
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  #18  
Old 06-14-06, 12:17 PM
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Quote:
Originally Posted by TexasNurse
Really?
uhhh.....it's pretty standard in all the calzones Ive ever had.....what else would be in there?
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  #19  
Old 06-14-06, 12:19 PM
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Quote:
Originally Posted by Blake
uhhh.....it's pretty standard in all the calzones Ive ever had.....what else would be in there?
Nevermind. The joke went way above your head.
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  #20  
Old 06-14-06, 01:16 PM
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i have yet to tackle homemade pizza crust, but i'm going to this week becuase i just made some tomato/basil sauce the other day. it's going to be fun!

my fav pizza topping is mushrooms for SURE! some good buffalo mozzarella with mushrooms is

you make your own bread at home bonnigton? do you have a starter? we have a great starter at my job, she's over 4 years old. i should really start my own starter so i can make my own bread.
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